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Before you jump to Vegetarian Thai green curry recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.
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Everybody likes to have dessert following their meals and if you are one of those men and women you may want to think about some citrus fruit. In addition to vitamin C, you will discover that there are plenty of other health benefits that you will find in these fruits. You may also want to mix a number of things like orange sections, shredded coconut combined with a teaspoon of honey.
For people who want to get started living a much healthier life the tips above are able to help you do that. The one thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to vegetarian thai green curry recipe. You can have vegetarian thai green curry using 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to cook Vegetarian Thai green curry:
- Provide 1 large onion sliced
- Use 1 large carrot sliced
- Get 1 red bell pepper cut into stripes
- Use 1 packages asian stir fry vegetables
- Use 14 oz can of coconut milk
- You need 4 tbsp ur favourite thai green curry paste
- Get 2 tbsp oil
- Provide 1 pints jasmine rice
- Prepare pints cold water
Steps to make Vegetarian Thai green curry:
- In a rice cooker add rice and water and let it cook
- In a large pan add oil carrots onions and peppers cook for 6 minutes, then add frozen Asian mix followed by curry paste and coconut milk.
- Cook for 10 minutes, serve on a bed of Jasmine rice
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