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Before you jump to Smoked chicken caprese salad recipe, you may want to read this short interesting healthy tips about
Foods That Make Your Mood Better.
Mostly, people have been taught to believe that “comfort” foods are not good for the body and have to be avoided. But if your comfort food is candy or junk food this is true. At times, comfort foods can be utterly nourishing and good for us to consume. A number of foods actually do raise your mood when you eat them. If you feel a little bit down and you need an emotional pick me up, try several of these.
Green tea is wonderful for moods. You were sure it had to be in here somewhere, right? Green tea has a lot of an amino acid referred to as L-theanine. Studies have found that this amino acid essentially induces brain waves. This helps better your mental focus while relaxing the rest of your body. You were already aware that green tea could help you become so much healthier. And now you are aware that it can help you be happier also!
As you can see, you don’t need junk food or foods that are bad for you so you can feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let’s go back to smoked chicken caprese salad recipe. You can cook smoked chicken caprese salad using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Smoked chicken caprese salad:
- Get 1 chicken crown on the bone
- Provide 2 packets (2 x 125 g) buffalo mozzarela
- You need 2 beef tomatoes or 4 wine tomatoes
- Take Fresh basil
- You need Black pepper
- Take Sea salt
- Get Olive oil to drizzle
- Provide Balsamic glaze (made of 75 ml of balsamic vinegar)
- Take Rocket leaves for garnish
Steps to make Smoked chicken caprese salad:
- Using small sharp knife cut the crown out of the whole chicken. Keep the breasts on the bone. I used the rest of it to make stock but feel free to smoke the whole chicken. It will take about 4 hours.
- Place the chicken crown directly on the Bbq letting it smoked from the bottom.
- Reduce 75 ml of balsamic vinegar to make a glaze. Keep an eye on it as dish shoudld take few minutes. You are looking for a thick consistency that will stay on the back of the spoon. Cool it down
- After 3 hours of smoking tge chicken take it out and let it rest. If you like it can be cooled down and served cold. Using small sharp knife cut the bone out.
- With all the ingredients ready it's time to start to assemble the salad. Its up to you if you want to have a small starter, lunch, dinner or maybe a sharing platter.
- Slice the tomato, cheese and chicken. I took the skin off the breast.
- Alternate the sliced ingredients on the plate spreading them evenly. Drizzle the dish with the olive oil and then with balsamic glaze. Finish it with a handful of fresh basil leaves. Sprinkle with sea salt and freshly milled black pepper. Use rocket leaves to garnish the plate.
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