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Stuffed Shells
Stuffed Shells

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Now when it comes to the main food items that you should have for dinner, you may want to make sure you are eating plenty of fish, particularly salmon, and lean protein. The fact that salmon is also loaded with Omega-3 is just one of the reasons why it is a good choice, but it additionally contains other necessary nutrients you will need. Protein is important for your diet, however you do not need to eat a large amount, as a 3 ounces is all you truly need. In order to reduce your fat intake you really should cut off any obvious fat before you cook the meats.

By following some of the suggestions above you will see that you can be living a healthier life. Something that you ought to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to stuffed shells recipe. You can have stuffed shells using 14 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to make Stuffed Shells:
  1. You need 1 box Large Shells
  2. Get 1 1/2 lb Ground Beef
  3. Take 2 cup Mozzarella Cheese
  4. You need 1 medium Green Pepper
  5. You need 1 tbsp Accent Season
  6. Provide 1 tbsp Black Pepper
  7. Provide 1 tbsp Salt
  8. Use 1 tsp Garlic Powder
  9. Get 1 jar of Sauce (Roasted Garlic)
  10. You need 1 pinch Parsley
  11. You need 1 medium Onion
  12. Get 3 cup Italian Style Cheese
  13. Take 1 tbsp Butter
  14. Provide 2 tbsp Season Salt
Instructions to make Stuffed Shells:
  1. Preheat oven to 400°F
  2. Boil water in Large pot for Shells
  3. When boiling add butter and shells to water, let shells boil for about 5-7 minutes.
  4. Remove Shells from water and let cool
  5. Heat pan for ground beef and begin cutting your onion and green pepper
  6. Once pan is hot throw in onions and green peppers(chopped small) to pan for about 6-8 minutes and then add ground beef and seasonings
  7. Cook ground beef until brown and drain off excess juice
  8. Let beef cool
  9. Begin arranging your shells in a 13x9 pan
  10. Once beef is cool enough, begin spooning the beef and Italian style cheese into the shells
  11. Pack them slightly tight
  12. Add the sauce all over the shells
  13. Heavily top the shells with mozzarella cheese
  14. Bake for about 15-20 minutes and ENJOY;-)

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