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Meatball Sub Casserole
Meatball Sub Casserole

Before you jump to Meatball Sub Casserole recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Consume Are Going To Effect Your Health.

Many folks do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. You should also comprehend that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These types of foods are loaded with bad fat and also have hardly any nutritional value. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.

While most of you have been told again and again that vegetables are good for you, and there is a really good reason why. Along with possessing a variety of vitamins and minerals, you will additionally find that some vegetables also provide potassium. One of the veggies that can provide the potassium you need is broccoli. Something else you may want to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

If you decide that your overall health is important to you, you need to take these suggestions to heart. The pre packaged highly refined foods that you can discover in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to meatball sub casserole recipe. You can have meatball sub casserole using 10 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Meatball Sub Casserole:
  1. Provide 1 tbsp oil
  2. Take 1 onion diced
  3. Use 1 green pepper diced
  4. Take 3 cloves minced garlic
  5. Get 2 1/2 cups marinara sauce
  6. Take 1/2 tsp Italian seasoning
  7. Provide 1 can refrigerated biscuits
  8. Provide 16 oz bag of Italian meatballs thawed
  9. You need 2 cups shredded mozzarella cheese
  10. You need 1/3 cup grated parmesan cheese
Instructions to make Meatball Sub Casserole:
  1. Preheat oven to 375 and lightly grease 9x13 pan
  2. Saute onion and pepper in skillet, add garlic for last half minute.
  3. Combine onion mixture, marinara sauce and Italian seasoning
  4. Cut biscuits into 6 pieces each and add to mixture with meatballs
  5. Place in baking dish and cook for 25 minutes covered with foil
  6. Remove foil and add cheeses. Bake an additional 15 to 20 minutes.

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