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Minestrone Soup
Minestrone Soup

Before you jump to Minestrone Soup recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

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Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or perhaps ice cream. All the nutrition in citrus fruit, including vitamin C, are also essential for looking after your health. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a light honey dressing.

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We hope you got benefit from reading it, now let’s go back to minestrone soup recipe. You can have minestrone soup using 18 ingredients and 2 steps. Here is how you achieve it.

The ingredients needed to cook Minestrone Soup:
  1. Use 2 cans (28 oz) each) diced tomatoes
  2. Provide 12 oz tomato paste
  3. Take 1/2 cup sun-dried tomatoes
  4. Provide 12 cups vegetable stock (use a quality stock not broth)
  5. Use 2 cup carrots, diced
  6. Take 2 cups celery, diced
  7. Take 2 cup white onion, diced
  8. Prepare 3 cloves garlic, minced
  9. Use 2 tsp dried oregano
  10. Use 1 tsp rosemary
  11. You need 3 Tbsp Italiano seasoning
  12. You need 1/2 tsp sea salt
  13. Get 2 tsp pepper
  14. Get 2 can (15 oz) each) red kidney beans, drained
  15. Use 2 cups zucchini, diced
  16. You need 1 1/2 cups Ditali pasta (tubular)
  17. Use 1 cup frozen green beans, thawed
  18. Get 3 cups baby spinach, chopped
Steps to make Minestrone Soup:
  1. Combine all ingredients accept the pasta in a large soup pot. Cover and simmer on low for 4 hours, stirring occasionally.
  2. Add pasta to the pot and simmer for 1 more hour. Serve

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