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Although most of you have been told time and time again that vegetables are good for you, and there is a very good reason why. Along with possessing many different vitamins and minerals, you will additionally find that some vegetables also provide potassium. One of the veggies which will provide you with the potassium you’ll need is broccoli. You will in addition discover that a salad, made with spinach instead of lettuce, can provide your body with many more necessary nutrients.
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We hope you got insight from reading it, now let’s go back to poached egg on sriracha mayo, toasted bagel and korean spinach recipe. You can have poached egg on sriracha mayo, toasted bagel and korean spinach using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Take 1 pack (250 g) spinach
- Get Spinach seasoning
- You need 1 tsp honey
- You need 1 tsp toasted sesame seeds
- Take 1 tsp soysauce
- Prepare 1 tsp sesame oil
- Use 1 tbsp ground garlic
- Use Sriracha mayo
- Get 2 tbsp mayonnaise
- Use 1 tbsp sriracha sauce
- Prepare 1 poached egg
- Get 1 bagel (toasted)
Instructions to make Poached egg on sriracha mayo, Toasted bagel and Korean spinach:
- Blanched your Spanish in boiling water for 30 seconds then drained and squeezed water out.
- Mix the seasoning sauce together and then mix with your spinach
- Toasted your bagel and poached your. Mix mayonnaise and sriracha sauce together to make sriracha mayo.
- Place your bagel, then Korean spinach, poached egg and sriracha mayo ontop. It’s so so good!!
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