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Before you jump to Poached Egg Top Spicy Buttered Carrot Breakfast Sandwich recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
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You have to remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is very important for a healthy and balanced body. You may already understand that many of the vitamins you need each day can be found in various vegetables, but you will also be able to find essential potassium in vegetables as well. You will notice that one of the veggies we are talking about is broccoli, which is packed with potassium. Spinach is additionally something that you may wish to start consuming more of as it contains a lot more vitamins and minerals compared to other vegetables.
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We hope you got insight from reading it, now let’s go back to poached egg top spicy buttered carrot breakfast sandwich recipe. You can have poached egg top spicy buttered carrot breakfast sandwich using 13 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Poached Egg Top Spicy Buttered Carrot Breakfast Sandwich:
- Use 2 tbsp bolognese sauce or any sauce
- Prepare 3 slice gouda cheese
- Get 1 medium cheery plum tomato
- Get 2 slice lettuce optional
- Get POACHED EGG
- You need 1 pan of hot water
- Provide 1 egg
- Take BREAD OPTION
- Prepare 2 slice wholemeal bread or any bread
- Get SPICY BUTTERED CARROT
- You need 1/2 cup grated carrot
- Provide 1 tbsp butter
- You need 1/2 tsp mix of sweet paprika pepper and chili powder
Steps to make Poached Egg Top Spicy Buttered Carrot Breakfast Sandwich:
- TIPS**BEST USE REFRIGERATED EGG **bring water to a complete boil then off heat put egg gently in the middle and cover top for 3 to 4 minute till egg white are set but yolk are runny
- Toast a slice of bread with a layer of cheese
- Another slice of bread spread the spaghetti sauce then top with a layer of cheese broil till cheese melt
- Top with poached egg
- In pan melt butter then add mixture of sweet papprika and fine chili powder and mix vigorously with grated carrot then serve immediately on poached egg
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