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Malaysian Biryani Rice - Nasi Briyani
Malaysian Biryani Rice - Nasi Briyani

Before you jump to Malaysian Biryani Rice - Nasi Briyani recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us have been taught to believe that comfort foods are bad and should be avoided. But if your comfort food is candy or junk food this holds true. Otherwise, comfort foods could be very nourishing and good for you. There are a number of foods that, when you eat them, may improve your mood. If you seem to be a little bit down and you’re needing an emotional pick me up, try a number of these.

Put together a trail mixout of a variety of seeds and nuts. Your mood can be improved by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have a lot of magnesium which boosts your brain’s serotonin levels. Serotonin is the “feel good” chemical that tells your brain how you feel day in and day out. The more of it you have, the happier you are going to feel. Nuts, along with elevating your mood, can be a superb source of protein.

As you can see, you don’t need to eat all that junk food when you want to feel better! Try several of these instead!

We hope you got insight from reading it, now let’s go back to malaysian biryani rice - nasi briyani recipe. To make malaysian biryani rice - nasi briyani you need 24 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare Malaysian Biryani Rice - Nasi Briyani:
  1. Use 1 cup Basmathi Rice
  2. Take 50 g Raisins
  3. Prepare 1.5-2 cups Water
  4. Provide 1/4 cup Evaporated Milk
  5. Take 1 pc Chicken Stock Cube
  6. Take 1 pc Lemongrass Stalk (bruised)
  7. Take 2 pc Pandan Leaves (tied in a knot)
  8. Provide [Garlic Onion Paste] - ground well
  9. Get 50 g Red Onions
  10. You need 20 g Shallots
  11. Use 15 g Garlic
  12. Use 15 g Ginger
  13. Provide [Aromatics]
  14. Use 1 pc Cinnamon Stick
  15. You need 2 pc Star Anise
  16. Provide 3 pc Cardamom Pods
  17. Take 4 pc Cloves
  18. Take [Sauté]
  19. Provide 1 Tbsp Cooking Oil
  20. Take 30 g Ghee or Butter
  21. Take as needed Salt
  22. Use [Fragrance and Color] - mixed together
  23. Take 1 g Yellow Food Coloring or Turmeric Powder
  24. Provide 3 Tbsp Rose Water
Steps to make Malaysian Biryani Rice - Nasi Briyani:
  1. SAUTÉ: in a pot, heat 1 Tbsp of Cooking Oil along with Ghee/Butter until hot. Sauté the Garlic Onion Paste as well as the Aromatics until fragrant. Add the Rice and mix well.
  2. LIQUID: next, add the Water, Stock Cube, Evaporated Milk, Lemongrass, Pandan Leaves, Raisins and Salt. Mix well, cover with a lid and cook the rice.
  3. SERVE: once the rice is cooked, add the Rose Water Solution and gently fork the rice. Then leave the Rice to rest for 10 minutes before serving. Garnish with Fried Shallots and Raisins, serve with any curry you desire.

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