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Easy Shrimp Scampi
Easy Shrimp Scampi

Before you jump to Easy Shrimp Scampi recipe, you may want to read this short interesting healthy tips about Use Food to Boost Your Mood.

For the most part, people have been trained to believe that “comfort” foods are terrible for the body and should be avoided. At times, if your comfort food is candy or some other junk food, this is true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. Several foods actually do elevate your mood when you consume them. When you are feeling a little down and need an emotional pick-me-up, try a couple of these.

Cold water fish are wonderful for eating if you wish to beat back depression. Salmon, herring, tuna, mackerel, trout, etcetera, they’re all chock-full of omega-3 fatty acids and DHA. DHA and omega-3s are two things that promote the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can earnestly elevate your mood.

So you see, you don’t need to consume all that junk food when you wish to feel better! Go with these tips instead!

We hope you got insight from reading it, now let’s go back to easy shrimp scampi recipe. To make easy shrimp scampi you only need 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Easy Shrimp Scampi:
  1. Prepare 1 lb. shrimp (pre-cooked or raw will work), defrosted
  2. Provide 2 TBS. extra virgin olive oil
  3. Get 4 TBS. butter, separated in half
  4. Get 4 cloves garlic, minced
  5. Get to taste Salt and pepper
  6. Provide 1/3 cup white wine
  7. Prepare 2 tsp. Crushed red pepper
  8. You need 2 tsp. Lemon juice
  9. Get 1 TBS. Parsley
Steps to make Easy Shrimp Scampi:
  1. In a sauté pan, heat extra virgin olive oil and 2 TBS. of butter on high heat until butter is completely melted.
  2. Add garlic and continue to sauté for about a minute.
  3. Add shrimp and salt and pepper to the pan. Try not to pile the shrimp. A single layer in the pan is best. Cook for 2 minutes.
  4. After about 2 minutes, turn the shrimp over and continue to cook for another 2 minutes.
  5. Add the wine, crushed red pepper, lemon juice, the remaining butter and parsley. Sauté for another 3-4 minutes.
  6. Serve by itself, over pasta or over rice.

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