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Before you jump to Chana Chicken Biryani Pulao recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Will Help You Stay Fit And Also Healthy.
Something that some of you may already know is that by eating the right foods can have a substantial effect on your health. It’s also advisable to understand that there are foods that you will need to avoid at all costs and that would be most food you find at the fast food chain restaurants. The foods that you will get from these fast food places are foods that are incredibly unhealthy, loaded with fat and typically have little to no nourishment. Because of this we are going to be going over the healthy foods that you should be consuming that will have a good effect on your health.
Everybody likes to have dessert after their meals and if you are one of those folks you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for looking after your health. A thing you really should try for one of your desserts is actually to mix coconut with orange sections and top the mixture off with a teaspoon of honey.
By following some of the suggestions above you will see that you can be living a healthier life. One thing that you should actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to chana chicken biryani pulao recipe. To cook chana chicken biryani pulao you only need 15 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Chana Chicken Biryani Pulao:
- Take 1 and half glass Rice soaked
- Provide 1 Pao Chicken ( I usually use wings etc)
- Prepare 1 and half cup Boiled chickpea
- Prepare 1 medium onion
- Get 1 medium tomato
- Take Half cup oil
- Use 2 cloves
- Prepare 2 cinnamon sticks
- Get 3 tablespoon biryani masala
- Use 2 tablespoon ginger garlic paste
- Prepare to taste Salt
- Use Water to boil
- Get 4-5 alu Bukhara
- You need 2 Curry patta
- Prepare Yellow food color
Instructions to make Chana Chicken Biryani Pulao:
- In a pan add oil and onion and cloves,Curry patta and cinnamon sticks and golden fry the onion then add ginger garlic paste and chicken
- Bhonify for 5 min than add little water to tender the chicken. When chicken done add tomato and all masalas and bhonify
- Then add boiled chickpea and add water (2 glass) and let it boil. When it boil add rice. Let it boil until all water dry.
- When all water dry then add pinch of yellow color. Put it on dum for 10 to 15min. Chana chicken biryani Pulao is ready to eat. Serve it with raita and enjoy it.
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