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Chicken biryani
Chicken biryani

Before you jump to Chicken biryani recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Will Effect Your Health.

When it comes to the foods that you eat, you will notice that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the various foods that you will acquire at all of those fast food places. These sorts of foods are filled with bad fat and also have little or no nutritional value. For this reason we are going to be going over the foods that you should be eating that will have a positive effect on your health.

In addition when it comes to having a dessert following your meals you should consider having various citrus fruits. Together with vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.

Following a few of the suggestions above you will see that you will end up living a healthier life. Also if you eliminate all the unhealthy food that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to chicken biryani recipe. You can cook chicken biryani using 16 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Chicken biryani:
  1. Take 1 kg chicken
  2. Get 1/2 cup oil
  3. Take 4 onion
  4. Take 2 tbsp ginger garlic paste
  5. You need 4 tomatoes
  6. Get 1 kg rice
  7. Prepare 2 tbsp lal mirch
  8. Take 2 tbsp salt
  9. Take 1/2 tsp haldi
  10. You need 1 tbsp coriander powder
  11. Prepare 1 cup dahi
  12. Prepare 1 tsp garam masala powder
  13. You need 8-10 aloo bukhara
  14. You need 2 tbsp lemon juice
  15. Get 3-4 badyan ke phool
  16. Get 2 peices jawitri jyfil powder
Steps to make Chicken biryani:
  1. Pan me oil dalen us may pyaz dal kar brown karein, thori si brown pyaz alag se nikal kar rakh dein baqi ki pyaz may g.g.paste add kar ke bhoone per as may chicken add kar ke bhone or per as may tmam dry masalay bhoone
  2. Cut ky hoa tomatoes or dahi add krien or chicken ko galne tak cook karein per as aaloo bukhare. Or jyfal jawitri bi shamil kar dein.chicken gal jaye oil nikal jaye to flame band krden
  3. Rice ko adha ghanta bhegho dein.ab ak alag pateeli may pani ko boil karein (2….3 jug) pani may salt garam masala sabit.lemon juice add karein.per as may rice add karein jab aik kanni reh jaye to chawal ko chan lein.
  4. Ab pateeli may oil 4…5 tbsp add kar ke as per boil chawal ki layer lagain us ke upar chicken qorma ki layer lgain as ke upar podina ki ptian.fried pyazor tomatoes cut kar ke rake per as per chwal ki layer lagain - Food colour bi chwal per sprinkle kar de.isi tarhan layer lagaty jayen - Biryani ko 15…20 mint tak dum per rakhden.
  5. Mazedar biryani ready

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