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Pickled Cooling Cucumber
Pickled Cooling Cucumber

Before you jump to Pickled Cooling Cucumber recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Mostly, people have been conditioned to believe that “comfort” foods are not good for the body and should be avoided. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be totally healthy and it’s good for you to eat them. Several foods really do improve your mood when you consume them. If you feel a little bit down and need a happiness pick me up, try some of these.

It’s easy to fight your bad mood when you consume grains. Millet, quinoa, barley, etc are terrific at helping you feel happier. They help you feel full as well which can actually help to improve your mood. Feeling starved can be awful! These grains can elevate your mood as it’s easy for your body to digest them. You digest these foods quicker than other foods which can help promote your blood sugar levels, which, in turn, helps make you feel more pleasant, mood wise.

As you can see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try some of these instead!

We hope you got insight from reading it, now let’s go back to pickled cooling cucumber recipe. To cook pickled cooling cucumber you only need 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pickled Cooling Cucumber:
  1. Use 1/2 cucumber
  2. You need 1 pinch sea salt
  3. Get 100 ml white wine vinegar
  4. Take 1 small onion (optional)
Steps to make Pickled Cooling Cucumber:
  1. Wash and slice the cucumber as thinly as you can.
  2. Place the cucumber in a bowl.
  3. Optional: slice the onion and add to the cucumber.
  4. Add the vinegar and salt and stir.
  5. Leave it to rest for 15-20 minutes so that the cucumber absorbs the vinegar.

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