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We hope you got insight from reading it, now let’s go back to potatoes with chicken & bacon cream recipe. To make potatoes with chicken & bacon cream you only need 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Potatoes With Chicken & Bacon Cream:
- Take 4 medium Potatoes
- Prepare 2 clove Garlic
- Take 1 cup Bacon
- Provide 2 cup Cooked chicken
- Prepare 1 can Heavy whipping cream
- Get 1 cup Milk
- Get 1 cup Shoestring potato (optional)
- Provide 1 Nutmeg
- You need 1 Salt
- Prepare 1 Black pepper
Instructions to make Potatoes With Chicken & Bacon Cream:
- Peel and cook the potatoes until tender
- Chop the garlic and the bacon, and sautéed both together.
- Add the cooked meat (in this pic I used my left over turkey from Thanksgiving)
- Cook well for about 10 minutes
- Add the whipping cream and the milk until you reach your desired consistency. Season with ground nutmeg salt and black pepper
- Place 2 cooked potatoes in a bowl and cut into big squares
- Add the cream on top of the potatoes
- Lastly add the shoestring potatoes and serve.
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