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All jacked up shroom nโ€™ Swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€
All jacked up shroom nโ€™ Swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€

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We hope you got benefit from reading it, now letโ€™s go back to all jacked up shroom nโ€™ swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€ recipe. To cook all jacked up shroom nโ€™ swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€ you only need 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook All jacked up shroom nโ€™ Swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€:
  1. Take 1/2 lb ground beef
  2. You need 2 buns
  3. Prepare 2 pieces Swiss cheese
  4. Get 1/2 cup French fried onions
  5. Prepare 1/3 cup honey BBQ sauce
  6. Get 1/2 purple onion; sliced
  7. You need 1/2 cup sliced portobello mushrooms
  8. Take 1/4 cup mayo
  9. Provide 1/3 packet French onion soup mix
  10. Take 1 teaspoon butter
Steps to make All jacked up shroom nโ€™ Swiss burger ๐Ÿ” ๐Ÿ„ ๐Ÿง€:
  1. Heat up your George Foreman grill and a saucepan to medium heat. Place butter in sauce pan and sautรฉ mushrooms and onions until tender.
  2. Mix soup mix in with burger and divide into 2 patties. Cool until no longer pink in the center and top with cheese slices.
  3. Slather mayo on both top and bottom of buns, place burger on bun, then top with onion mushroom mix, French onions and bbq sauce. Top with remaining bun and serve. Pairs well with steak fries, chips, potato salad or a regular salad.

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