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7 layer bean dip
7 layer bean dip

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Every person likes to have dessert following their meals and if you are one of those people you may want to think about some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are additionally necessary for preserving your health. One desert that I have always loved is orange pieces mixed together with shredded coconut and mixed together with a mild honey dressing.

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We hope you got insight from reading it, now let’s go back to 7 layer bean dip recipe. You can cook 7 layer bean dip using 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make 7 layer bean dip:
  1. Take 2 can refried beans
  2. You need 1 can green chili peppers (2 cans if preffered)
  3. Take 1 hot sauce to taste
  4. Take 1 dash cumin to taste
  5. Use 3 avocados
  6. Prepare 1 fresh lime (juice)
  7. Get 1 dash salt to taste
  8. You need 1 cup chopped tomato
  9. Provide 1 tbsp chopped cilantro
  10. Use 1 pints sour cream
  11. You need 2 envelope shredded cheese of choice
  12. Take 1 pico de gallo or chunky salsa of choice
  13. You need 1 handful of cilantro leaves
  14. You need 1 large chopped red onion
Steps to make 7 layer bean dip:
  1. Begin by throwing the refried beans into a small pan over medium-low heat. We want to heat up the beans so they lose that just-out-of-the-can quality.
  2. Stir in undrained green chilies and hot sauce. Taste. Stir in cumin to taste.
  3. Smear beans in 9x13 glass dish, top with cheese of choice as next layer
  4. Layer on sour cream, try not to disturb cheese
  5. Make fresh guacamole: peel avocados, keep cores in bowl while mashing (keeps it from browning), stir in juice of lime, 1 tbsp. Cilantro, tomatoes and 2/3 of large red onion, salt to taste
  6. Layer on guacamole, try not to disturb sour cream
  7. Add cheese layer; then evenly spread pico/salsa
  8. For color: sprinkle with rest of chopped onion and cilantro leaves

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