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Korean Beef Rice Bowl
Korean Beef Rice Bowl

Before you jump to Korean Beef Rice Bowl recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Are Going To Effect Your Health.

Many individuals do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food place. You will recognize that the nutrition in these types of is non existent and the unwanted effects can be really bad. In this article we shall be going over foods that you need to be eating that can help you remain healthy and balanced.

Everyone likes to have dessert following their meals and if you are one of those folks you may want to think about some citrus fruit. In addition to vitamin C, you will realize that there are lots of other health benefits that you will find in these kinds of fruits. One thing you really should try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.

Following a few of the suggestions above you will see that you’ll be living a healthier life. Also if you cut out all the refined food that you shouldn’t be eating anyway, you may find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to korean beef rice bowl recipe. You can have korean beef rice bowl using 16 ingredients and 12 steps. Here is how you achieve that.

The ingredients needed to cook Korean Beef Rice Bowl:
  1. You need Main
  2. Provide 1 pound ground beef (i like 85/15 fat ratio)
  3. You need 3 garlic cloves
  4. Use 1-2 tablespoons oil
  5. You need 2 medium carrots
  6. Take 1/4-1/2 medium onion
  7. Take Sauce
  8. Prepare 1/4 cup light brown sugar or raw sugar
  9. Use 1/4 cup soy sauce
  10. You need 2 tablespoons sesame oil
  11. Prepare 1/2 teaspoon ground ginger
  12. Take 1/4-1/2 teaspoon crushed red pepper flakes
  13. Prepare 2-4 green onions (scallions)
  14. You need Notes
  15. Provide sesame seeds to garnish if desired
  16. Provide something to serve it on, rice, noodles, salad or lettuce wrap
Instructions to make Korean Beef Rice Bowl:
  1. Dice garlic
  2. Add oil from main to a wok/stir-fry/skillet, heat on medium.
  3. Add garlic to hot oil.
  4. Stir for 15 seconds, add ground beef, stir.
  5. While the ground beef is cooking, mix all the sauce ingredients in a small bowl.
  6. Grate or small dice the carrots and onion.
  7. I prefer to use one of these choppers. It ends up the perfect size.
  8. When the meat is about half cooked, add the carrots and onions, stir.
  9. When the meat and veggies are cooked, cut the green onions into 1/2 inch pieces
  10. Add the green onions and sauce to the meat.
  11. Stir and let cook for 3 minutes until it is to your liking. Check the sauce level (how liquid) for how you are serving it.
  12. Served over rice, typically, but you don't have to limit yourself. Noodles work well also, as does salad, lettuce wraps, etc.

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