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We hope you got insight from reading it, now let’s go back to sweet and savory gyudon (beef bowl) recipe. You can have sweet and savory gyudon (beef bowl) using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Sweet and Savory Gyudon (Beef Bowl):
- Get 500 gr thinly sliced beef (I used sirloin)
- Prepare 1 onion, sliced thinly
- You need 1 tbsp oil
- Prepare 3 tbsp shoyu
- Use 1 1/2 tbsp honey
- Prepare 3 tbsp beef broth (plain water will do)
- Take 1 tbsp sesame seeds
- You need Steamed rice
Instructions to make Sweet and Savory Gyudon (Beef Bowl):
- Stir-fry onion with oil using low heat until translucent and soft.
- Add sliced beef, one by one if possible, stir until the color changes.
- Add shoyu, honey, and broth.
- Stir from time to time. Lower the heat and cook until the water evaporates.
- Top with sesame seeds.
- Serve with rice!
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