Hello everybody, welcome to our recipe page, if you're looking for Oyako-don (Chicken and Egg Rice Bowl) recipe, look no further! We provide you only the best Oyako-don (Chicken and Egg Rice Bowl) recipe here. We also have wide variety of recipes to try.

Oyako-don (Chicken and Egg Rice Bowl)
Oyako-don (Chicken and Egg Rice Bowl)

Before you jump to Oyako-don (Chicken and Egg Rice Bowl) recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.

With regards to the foods that you eat, you will recognize that your overall health can be effected either positively or perhaps negatively. Something that you should never eat no matter what is the varied foods that you will acquire at all of those take out places. These sorts of foods are packed with bad fat and also have hardly any nutritional value. In this posting we are going to be going over foods that you ought to be eating that can help you stay in good health.

In terms of sitting down to dinner you should in addition think about lean proteins as well as fish such as salmon. You will notice that salmon is additionally rich in Omega-3 and various other nutrients. Now when you elect to have a steak for an evening meal one thing you should remember is that 3 ounces will present you with all the protein you will require for the day. In order to minimize your fat intake you should cut off any obvious fat before you prepare the meats.

If you decide that your overall health is important to you, you need to take these tips to heart. One thing that you need to actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to oyako-don (chicken and egg rice bowl) recipe. To cook oyako-don (chicken and egg rice bowl) you need 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oyako-don (Chicken and Egg Rice Bowl):
  1. You need 5 oz water
  2. Use 4-5 pieces sliced, dried shiitake mushrooms
  3. Prepare 1 Tbsp light-colored soy sauce
  4. Take 1 Tbsp Mirin
  5. Prepare 2 tsp sugar
  6. You need 1/3 tsp salt
  7. You need 5 and 1/4 oz Chicken thigh meat
  8. You need 1/2 onion
  9. Get 2 eggs
  10. Take MITSUBA if you want
  11. Prepare 2 cups steamed rice
Instructions to make Oyako-don (Chicken and Egg Rice Bowl):
  1. Soak dried mushroom in water.
  2. Add soy sauce, mirin, sugar and salt.
  3. Cut chicken into bite-size pieces. Slice the onion.
  4. Put the soy sauce mixture in a pot or a skillet and bring to a boil on medium heat.
  5. Put the chicken and onion in a skillet or a pot and cover with a lid. Let simmer till cooked.
  6. Beat eggs in a bowl, and pour over the chicken and onion. Cook an additional 10 sec. Remove from heat and cover the skillet/ the pot until egg is steamed.
  7. Ta-da!!! Serve over cooked rice.

If you find this Oyako-don (Chicken and Egg Rice Bowl) recipe helpful please share it to your good friends or family, thank you and good luck.