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Katsudon
Katsudon

Before you jump to Katsudon recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Eat Are Going To Effect Your Health.

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We hope you got insight from reading it, now let’s go back to katsudon recipe. To cook katsudon you only need 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Katsudon:
  1. Use 1/2 Onion
  2. Prepare 1/3 leek
  3. Provide 100 ml Dashi
  4. Prepare 20 ml Soy sauce
  5. Use 20 ml mirin
  6. Provide 2 teaspoons sugar
  7. Use 3 eggs
  8. You need Katsu(deep fried pork)
Instructions to make Katsudon:
  1. Slice onion and leek
  2. Cook onions in dashi, soy sauce, mirin and sugar for 2 minutes.
  3. Add Katsu and leek and beaten eggs on top
  4. Cook until eggs are cooked to your preference. If you like it to be quite raw, use good eggs.
  5. Pour it on top of rice

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