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Poached Egg
Poached Egg

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We hope you got insight from reading it, now let’s go back to poached egg recipe. You can cook poached egg using 11 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Poached Egg:
  1. You need 1 Egg
  2. Get Water to boil
  3. You need Drops Vinegar
  4. Provide To serve
  5. Use Burger Bun
  6. Get Cutlet
  7. Prepare Few slices of Tomato
  8. Prepare Few slices of Cucumber
  9. Provide Garnish
  10. Take Pinch Black Pepper
  11. Use Pinch Salt
Instructions to make Poached Egg:
  1. Bring a deep pot of water to a boil.crack open an egg into a bowl with yolk remain solid.
  2. Stir in the vinegar in water.when water starts to boil,remove from heat.when bubbles settle down.put the pot on heat again & drop egg in water
  3. Let the egg cook for 3 min in water.the white sides itself puffs up in water showing the signs of cooking.egg comes at surface of water itself.do not touch with spoon
  4. Remove the egg with slotted spoon & dab on a paper towel.
  5. I have fried a cutlet & place it over a toasted bun with tomatoes & cucumber slices.sprinkle salt & black pepper over egg.cut egg with knife a soft yolk should spills out when broken into.enjoy healthy poached egg breakfast.

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