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Before you jump to Home-made pancakes recipe, you may want to read this short interesting healthy tips about The Meals You Select To Consume Will Effect Your Health.
The one thing that some of you may already know is that by ingesting the right foods can have a massive effect on your health. One of the foods you ought to be avoiding is any foods you get at a fast food location. You will see that the nutrition in these sorts of is non existent and the unwanted side effects can be really bad. Because of this we are going to be going over the food items that you should be eating that will have a good effect on your health.
Citrus fruit will be one of the best things that you could have for your desserts, instead of having a piece of cake or ice cream. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these types of fruits. A thing you may want to try for one of your desserts will be to mix coconut with orange sections and top the combination off with a teaspoon of honey.
By simply following a number of the suggestions above you will see that you will end up living a healthier life. One thing that you should actually avoid is all of the processed foods that you can easily purchase in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to home-made pancakes recipe. To cook home-made pancakes you need 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to cook Home-made pancakes:
- Prepare 1 1/4 cups milk
- Prepare 1 egg
- You need 3 tbsp butter/margarine, melted
- Use 1 1/2 cups flour
- Get 1 tsp baking soda
- You need 3/4 tsp salt
- Prepare 3 tsp sugar
- Get 3/4 tsp vanilla extract
Steps to make Home-made pancakes:
- Mix dry ingredients together, (flour, sugar, baking soda, and salt.
- In a separate bowl mix all the wet ingredients together, (milk, butter, vanilla extract, egg)
- After making sure everything is well mixed, combine the dry and wet ingredients together and mix well
- Turn on the stove and let the skillet heat up. Coat the bottom of the skillet with oil, as needed, to prevent pancakes from sticking. No standing oil, we don't want artery clogging, oily pancakes.
- Pour a lil pancake mix in skillet, to your desired size of pancake, let them cook a little on one side before flipping. When golden brown on both sides, take pancakes out.
- Serve with syrup or honey, fresh fruits and nuts or even peanut butter and chocolate. Serve with whatever you like. Sausage, syrup, and pancakes are very good together too.
- Enjoy!
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