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WendyG's take on Wine-Braised Beef Short Ribs
WendyG's take on Wine-Braised Beef Short Ribs

Before you jump to WendyG's take on Wine-Braised Beef Short Ribs recipe, you may want to read this short interesting healthy tips about How to Elevate Your Mood with Food.

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It’s not difficult to drive away your bad mood when you eat grains. Quinoa, millet, teff and barley are all actually excellent for helping increase your happiness levels. They help you feel full also which can really help to make your mood better. It’s not difficult to feel a little bit off when you feel hungry! The reason these grains can improve your mood is that they are not difficult for your stomach to digest. These foods are easier to digest than others which helps jumpstart a rise in your blood glucose which in turn takes your mood to a happier place.

So you see, you don’t have to turn to junk food or foods that are terrible for you just so to feel better! Go with these hints instead!

We hope you got insight from reading it, now let’s go back to wendyg's take on wine-braised beef short ribs recipe. You can have wendyg's take on wine-braised beef short ribs using 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare WendyG's take on Wine-Braised Beef Short Ribs:
  1. Prepare 3 lb bone-in beef short ribs (have the butcher cut them crosswise into 2" pieces)
  2. Use Salt and freshly ground pepper
  3. You need 3 tbsp olive oil
  4. Get 2 onions, chopped
  5. Use 2 carrots, cut to sticks
  6. Provide 2 celery stalks, cut to sticks
  7. Use 1 small bag new potatoes
  8. Get 1 small can tomato sauce
  9. You need 4 c dry red wine
  10. You need 1 bay leaf
  11. You need 2 tsp dried thyme
  12. Prepare 1 garlic head, halved cross-wise (unpeeled)
  13. Prepare 4 c beef stock
Instructions to make WendyG's take on Wine-Braised Beef Short Ribs:
  1. Season the short ribs with salt and pepper. Brown them in skillet then place in crock pot.
  2. Add the onions, carrots, and celery to the crock pot.
  3. Add all the herbs and garlic along with wine tomato sauce and stock to crock pot.
  4. Set crock pot to high for 6 and 1/2 hours.
  5. Serve on platter with veggies. Alternatively you can shred the meat and serve over egg noodles or papparadelle

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